Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken balado. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Learn how to make Chicken Balado! Succulent chicken meat with spicy and fragrant Balado sauce. Make the best Chicken Balado of all time with this recipe by.
Chicken balado is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken balado is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have chicken balado using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken balado:
- Get chicken breasts
- Prepare onion, chopped
- Prepare tomato, juice
- Take chili, slice
- Make ready ketchup
- Make ready water
Balado is a type of sambal or sauce from Padang, Sumatera. This versatile Indonesian sambal Balado is good as a condiment to many other Indonesian recipes and now you can make it without much fuss with this easy recipe. Balado - Indonesian Chili Sambal (sauce). Balado can be cook together with fried or boiled egg, fried chicken, tofu, seafood and vegetables.
Steps to make Chicken balado:
- In a frying pan add 2 tablespoon oiland than add onion
- Add tomato juice, chilli and ketchup
- Add water and chicken, stir gently
Most Indonesians know how to make balado. Basic balado ingredients are shallots, chilies, tomato, salt, and lime. Some people might add terasi (dried shrimp paste), lemongrass, galangal and kaffir. Balado is a type of hot and spicy bumbu (spice mixture) found in Minang cuisine of West Sumatra, Indonesia. Balado sauce is made by stir frying ground red hot chili pepper with other spices including garlic, shallot, tomato and key lime juice in coconut or palm oil.
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