Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked ziti with veggies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Ziti with Veggies is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Baked Ziti with Veggies is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have baked ziti with veggies using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Baked Ziti with Veggies:
- Make ready Whole Grain Ziti
- Take canned diced tomatoes, juice reserved
- Get diced carrots
- Prepare diced green bell pepper
- Make ready chopped broccoli
- Make ready sliced mushrooms
- Get garlic, minced
- Make ready basil
- Prepare oregano
- Prepare black pepper
- Get reduced-fat mozerella
- Get shredded parmesan
Instructions to make Baked Ziti with Veggies:
- Preheat to 375°F
- Cook pasta to el dente, drain
- Prepare all the veggies (chopping, mincing, etc)
- Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes
- Add mushrooms and garlic for another 5 min.
- Add tomatoes and spices for 3 min.
- In large bowl toss pasta, veggies and mozerella together.
- Place in sprayed 9 x 13 pan
- Sprinkle with the parmesean and cover with foil
- Bake 20 min.
- Remove foil and bake another 10 min.
So that is going to wrap this up with this exceptional food baked ziti with veggies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
