Fat Burning Cabbage Soup
Fat Burning Cabbage Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fat burning cabbage soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fat Burning Cabbage Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Fat Burning Cabbage Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fat burning cabbage soup using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fat Burning Cabbage Soup:
  1. Prepare carrots, chopped
  2. Make ready onions, chopped
  3. Make ready celery, chopped
  4. Make ready green bellpeppers, chopped
  5. Take head of cabbage, chopped
  6. Get diced tomatoes, with juice
  7. Take beef broth
  8. Prepare dry onion soup mix
  9. Prepare tomato juice, such as v-8
  10. Make ready cut green beans
  11. Prepare worcestershire sauce
Steps to make Fat Burning Cabbage Soup:
  1. Put all ingredients in a large pot. Bring to a boil, reduce heat and simmer for at least 45 min. The longer it simmers, the better the flavor!!
  2. Can keep in the fridge for about 10 days. Also, I like to freeze individual portions in freezer bags, so I can just heat it up when I'm ready.

So that’s going to wrap it up with this exceptional food fat burning cabbage soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!