Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate mousse. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.
Chocolate mousse is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chocolate mousse is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chocolate mousse using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate mousse:
- Prepare 500 ml cold heavy cream
- Prepare 4 tbsp sugar
- Take 350 g semi-sweet chocolate
Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
Instructions to make Chocolate mousse:
- Beat heavy cream for 1 minute in a stand mixer. Add sugar then beat until peak form/fluffy.
- Melt the chocolate in the microwave.
- Mixture the chocolate with the whipping cream slowly with a whisker.
- Decorate as you wish. Refrigerate for 4 hours before serving.
A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. But fruit and chocolate mousses are favorite desserts—for good reason. The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. In our minds, chocolate mousse is pretty much a super fluffy pudding.
So that is going to wrap this up for this exceptional food chocolate mousse recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
