Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, jamun panna. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Home » FoodFood » Turban Tadka » Jamun Panna. How to make Jamun Panna -. You have enjoyed aam ka panna, now sip on this jamun panna - it's simply wonderful.
Jamun panna is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Jamun panna is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jamun panna using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jamun panna:
- Make ready 100 g jamun
- Make ready 100 g sugar
- Make ready As required water
- Prepare 2 tsp cumin powder
- Get 2 tsp chat masala
- Get 2 tsp black salt
- Make ready To taste salt and pepper
- Get 100 ml sparkling water
Find gulab jamun stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Gulab Jamun Recipe / Gulab Jamun with Milk Powder - Yummy Tummy. I can never stop making jamuns, they are like super cute and super tasty ones for any occasions.
Steps to make Jamun panna:
- First of all, take jamun and add in water in it. Add sugar and start boiling for at least 10 minutes.
- Now deseed the jamuns, grind them into a fine puree adding the water in which they were boiling.
- Now strain it adding some more water. Add salt and pepper, cumin powder, chat masala, black salt to the glass. Add lemon juice and some jamun pulp.
- Now add sparkling water and serve cold.
Similar Recipes, Bread Jamun Khoya Jamun Kala Jamun. Now this is a no fuss jamun recipe which is made easily with milk powder. These jamuns soaks up the syrup beautifully and gets so soft. Aam ka panna is an interesting and lip smacking Indian drink made with raw mango. Authentically it is made by roasting the mango in coal fire, but I chose the easy way to make, using these easy steps.
So that is going to wrap this up with this exceptional food jamun panna recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
