Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction
Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, fried goat cheese w/tomato, garlic red wine reduction. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook fried goat cheese w/tomato, garlic red wine reduction using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction:
  1. Make ready 1 (28 oz) can Whole tomatoes
  2. Take 8 garlic cloves, minced
  3. Make ready 2 Tbsp olive oil
  4. Take 1/4 cup red wine
  5. Prepare Pinch red pepper flakes
  6. Make ready to taste Salt & pepper
  7. Get 1 (10.5 oz) roll of goat cheese
  8. Take 1/2 cup a/p flour
  9. Make ready 1 egg, scrambled
  10. Prepare 3/4 cup panko bread crumbs
  11. Make ready 1 tsp Greek seasoning
  12. Prepare Oil for frying
  13. Make ready 1 baguette loaf, sliced
  14. Make ready 3 Tbsp butter
Instructions to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction:
  1. Add the 2 Tbsp olive oil to sauce pan and heat over medium heat. Add garlic and sauté 1 minute. Add tomatoes, squishing tomatoes into the pan. Add salt & pepper to taste. Simmer for 20 to 30 minutes. The longer you simmer the thicker the sauce.
  2. While sauce is simmering prepare the Goat Cheese. Slice into 16 1/4" slices.
  3. Prepare the flour, egg and panko w/Greek seasoning bowls to dip the Goat Cheese slices. Dip in flour, then egg then panko crumbs. Place on sheet pan with parchment paper. Place in freezer to set coating for @ 20 minutes.
  4. Heat oil in skillet to 350. Place 5 or 6 pieces in pan to fry. When golden turn over. When golden remove and drain on paper towels.
  5. Preheat oven 350. Butter bread slices. Place on baking sheet and toast for 7-8 minutes or until crispy.
  6. Dish up sauce, Goat Cheese and crostini. Enjoy.

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