Palm oil jallof rice
Palm oil jallof rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, palm oil jallof rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Palm oil jallof rice is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Palm oil jallof rice is something that I have loved my whole life. They’re fine and they look fantastic.

I know. it's been a while right? So in this video, we are going to be making a very easy yet a yummylicious palm oil. The Nigerian native Jollof Rice also known as Iwuk Edesi or Palm oil Rice is a soul food at it's finest - It's hearty, incredibly satisfying and deeply comforting.

To begin with this particular recipe, we must first prepare a few components. You can cook palm oil jallof rice using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Palm oil jallof rice:
  1. Prepare Cooked rice
  2. Prepare Palm oil
  3. Get Spices
  4. Take Seasonings
  5. Make ready Onions
  6. Prepare Red bell pp
  7. Prepare Scotch bonet
  8. Take Smoked fish
  9. Prepare Cooked ram meat
  10. Make ready Spinach

I would cook and feed everyone while my poor mother looked on. Njanga Rice or Crayfish Rice or Palm Oil Jollof Rice or Palm Oil Rice or Native Jollof Rice is rice cooked with crayfish, palm oil. It is smoky, spicy, so good! When I first wrote this recipe on the blog, it was totally unplanned.

Instructions to make Palm oil jallof rice:
  1. Heat palm oil in a pot add onions and cinnomon stick
  2. Add in cummin,dry ginger and black pp
  3. Add in paste,cooked ram meat and seasonings
  4. Add in wash smoked fish and fry for 10minutes then add in water. Cover the pot till its boil
  5. When it boils add cooked rice,spinach and stir well. Cover and lower the heat till all cooked
  6. Done

I woke up one day and made a quick early morning craving. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. An update on palm oil: a Nigerian reader told me that "palm oil is not an actual ingredient in the making of Jollof". I quote: "Palm oil is used in a variety. Jollof rice base ingredients include rice, chilis, tomatoes, tomato paste, onions, salt, spices, and vegetable oil.

So that’s going to wrap it up with this special food palm oil jallof rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!