Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, indian style roast chicken in a beer can. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Indian Style Roast Chicken in a beer can is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Indian Style Roast Chicken in a beer can is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- Prepare 1 kg Whole chicken
- Make ready 2 tsp coriander seeds
- Make ready 1 tsp black peppercorns
- Make ready 2 tsp cumin seeds
- Prepare 1 tsp Rock salt
- Get 2 Bay Leaves
- Take 1 can Beer
Instructions to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C
- wash chicken and remove neck
- pat chicken dry
- drink 2/3 of the beer
- grind spices using mortar and pestle
- cover chicken in spice mix
- stand chicken over beer can by wrapping cavity around the top of the can
- cook stood vertically for around 1hr
So that’s going to wrap it up with this special food indian style roast chicken in a beer can recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
