Dark chocolate mirin brownies (flourless, dairy and oil free)
Dark chocolate mirin brownies (flourless, dairy and oil free)

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dark chocolate mirin brownies (flourless, dairy and oil free). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dark chocolate mirin brownies (flourless, dairy and oil free) is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Dark chocolate mirin brownies (flourless, dairy and oil free) is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dark chocolate mirin brownies (flourless, dairy and oil free) using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dark chocolate mirin brownies (flourless, dairy and oil free):
  1. Take 1 large egg
  2. Make ready 1 ripe banana
  3. Get 1/2 cup cocoa powder
  4. Make ready 1/4 cup sugar (I used palm sugar)
  5. Take 2 tbsps mirin (or rum)
  6. Get Walnuts (optional)
Instructions to make Dark chocolate mirin brownies (flourless, dairy and oil free):
  1. Blend egg, banana and mirin (or rum) till combined
  2. Add in sugar and cocoa powder and blend.
  3. Fold in walnuts. Bake for 180 degrees for 20-25 mins. Middle of the brownie will still not be done, it’s alright! Let it cool completely before cutting.

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