Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sponge cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sponge Cake is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sponge Cake is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have sponge cake using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sponge Cake:
- Take 4 tsp baking powder
- Take 1 lb. magarine
- Make ready 3/4 lb or 11/2 cups sugar
- Get 2 tsp vanilla essence
- Make ready 8 eggs
- Take 1 lb. flour
- Make ready 4 tbs. hot water (not boiling)
- Make ready Flavouring
- Take Zest of 1 lime
- Get 3 dashes Angostura Bitters
- Get 1 tsp ground spice
- Prepare 1 tsp ground clove
- Take 1 tbs lemon juice
- Take 2 tbs rum
Instructions to make Sponge Cake:
- Cream together margarine and sugar until light and fluffy.
- Add vanilla essence and butters.
- Best in eggs one at a time making sure to beat each egg in well before adding the next one.
- Sift dry ingredients with spice and clove. Then fold this into egg mixture gradually.
- Add lime zest, lemon juice and rum. Then add hot water.
- Pour into greased and floured cake pans and bake at 325- 350 degrees Fahrenheit for 30 -40 mins or until tester comes out clean.
So that’s going to wrap this up for this exceptional food sponge cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
