Rice pudding Lebanese recipe
Rice pudding Lebanese recipe

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rice pudding lebanese recipe. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Learn how to make rice pudding ( Lebanese Dessert Recipe ) Fast at home the right way! If you have been looking for an easy but tasty dessert recipe that. Divide the rice pudding between four bowls.

Rice pudding Lebanese recipe is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Rice pudding Lebanese recipe is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook rice pudding lebanese recipe using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Rice pudding Lebanese recipe:
  1. Make ready 1/2 glass short round white rice
  2. Make ready 4 glasses milk
  3. Prepare 1 1/2 tablespoon starch
  4. Get 1/2 glass white sugar
  5. Make ready 1 teaspoon rose water or vanilla
  6. Make ready Pistachio, nuts and honey for garnish

Spoon four apricots into each bowl with a little of the juice from the pan. Scatter over the pistachios and a few rose petals and serve. A Lebanese version of the famous rice pudding dessert, with added orange blossom water. Try this rice pudding recipe that can be made in less Lebanese Rice Pudding - Riz bi Haleeb.

Instructions to make Rice pudding Lebanese recipe:
  1. In a medium pot Bring the milk, rice and starch to a boil over high heat, while mixing the whole time other wise milk will stick in the pot or burn on bottom. Reduce the heat, add sugar and rose water and keep mixing until rice is well cooked (do not cover the pot).
  2. You know it’s ready when milk is thick and rice is well cooked. Place in small bowls and let it cool down then put in fridge for at least one hour. You can garnish before serving with pistachios, raisins, walnuts and honey.

Orange blossom water is a flavoring syrup made by distilling flowers from orange trees and is generally added. This Lebanese Rice is a staple Middle Eastern (Arabic) side dish in my home that I make with only three ingredients: rice, vermicelli noodles and Jump to Recipe. I've got the recipe from my friend Hamid's mother - just wonderful! You might think that rice pudding is too ordinary to serve at a dinner party, but this exotic version certainly is not. Serve in individual ramekins or dessert glasses for a lovely presentation.

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