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Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mango, rum & yogurt dessert. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mango, Rum & Yogurt Dessert is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mango, Rum & Yogurt Dessert is something which I have loved my entire life. They are fine and they look fantastic.

Bacardi Mango is a unique fusion of mango and a smooth rum with a hint of orange, creating a refreshing, unforgettable taste experience. Frozen Spiced Rum Mango Lassi CocktailsStephanie Izard. Enjoy Malibu Mango rum with a refreshing, tropical, mango flavor.

To get started with this particular recipe, we must first prepare a few components. You can have mango, rum & yogurt dessert using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mango, Rum & Yogurt Dessert:

1. Take 2 Mangos (sliced)
2. Prepare 3 cups Greek Yogurt
3. Make ready 2 tablespoons Honey
4. Make ready 1 teaspoon Vanilla Extract
5. Make ready 1 Lime Zest or Lemon Zest
6. Prepare 1/2 cup Blueberries
7. Prepare 1/4 cup Mango (cut into cubes)
8. Make ready 1 tablespoon Rum
9. Get 1 small plastic bag for yogurt mix

Cumpără lookurile de senzație ale sezonului din magazinul nostru online. Mango cocktails instantly give you a taste of the tropics. Explore fun drink recipes with fresh mango, flavored rum and vodka, and mango nectar. Punch It Up: A Pineapple Mango Rum Punch Recipe Inspired by the Caribbean.

Instructions to make Mango, Rum & Yogurt Dessert:

1. When you start to cut the Mango just set a side a piece that has been cubed so that you can use for your topping. Place cut pieces of Mango into a blender.
2. Blend Mangos for a few minutes and then set aside.
3. In a bowl add the yogurt.
4. Along with the honey.
5. Mix ingredients until nicely blended.
6. Continue by adding the vanilla extract.
7. Use a small grater if you have one for zest.
8. Add zest into yogurt mix.
9. Here is a really nice trick to help you add the yogurt mix or whipping cream into the bag. Take a large glass add in the plastic bag and just fold the open part of the bag around the around the lid of the glass. This way you don’t have to hold the bag 🙂
10. In a smaller bowl add in the chopped mango, blueberries and rum. Place in the fridge for about 1/2 hr.
11. Take a glass and start by adding a large spoonful of mango into the glass, then a layer of yogurt mix, continue with another spoonful of mango until all mixtures are done. Top off by adding the rum mix. 🙂 Place in fridge for 1 hr to chill. - - Kali Orexi!!! 🙂

We're headed to the Southern Caribbean and this rum punch seemed pretty appropriate for the occasion. Empty a softened pint of the sorbet into a shaker or other tall mixer. Cebu's Local Mango Rum made of local ingredients and real Mango tidbits. The caribbean has been home to rum for hundreds of years but it's been home to mouthwatering fruits even longer. This category includes a wide variety of drinks based on rum.

So that’s going to wrap this up with this exceptional food mango, rum & yogurt dessert recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!