Soft Oatmeal Cookies (Macrobiotic & Vegan)
Soft Oatmeal Cookies (Macrobiotic & Vegan)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, soft oatmeal cookies (macrobiotic & vegan). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Soft Oatmeal Cookies (Macrobiotic & Vegan) is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Soft Oatmeal Cookies (Macrobiotic & Vegan) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook soft oatmeal cookies (macrobiotic & vegan) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soft Oatmeal Cookies (Macrobiotic & Vegan):
  1. Take 60 grams Oatmeal
  2. Make ready 70 grams Whole wheat flour
  3. Get 1 1/2 tbsp Canola oil
  4. Make ready 150 ml Apple juice
  5. Get 1 tsp Cinnamon
  6. Take 45 grams Raisins (or cranberries)
  7. Get 30 grams Roasted walnuts (or almonds)
  8. Make ready 1/3 tsp Baking powder
Steps to make Soft Oatmeal Cookies (Macrobiotic & Vegan):
  1. Mix together all of the ingredients until no longer floury. Use a spoon or ice cream scoop to place 10 scoops of dough onto a baking pan. They don't expand upon baking, so create your desired thickness by pressing down on them from the top.
  2. Bake in the oven at 190℃ for 18 minutes. Be careful not to burn the bottoms.
  3. Once they've baked, leave them on the baking tray for 5 minutes, then transfer them to a rack. This will make them soft. They're even softer the next day.
  4. Using baking soda instead of baking powder makes them even softer. Use about half a teaspoon. These are also delicious with almonds (crushed or powder type) for the nuts. They're also good without dried fruit.
  5. One of my friends who's expecting a baby soon has been enjoying these as well. I definitely recommend them over oily snacks when you're hungry.

So that is going to wrap it up with this special food soft oatmeal cookies (macrobiotic & vegan) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!