Raw Key lime matcha cheesecake
Raw Key lime matcha cheesecake

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, raw key lime matcha cheesecake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Raw Key lime matcha cheesecake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Raw Key lime matcha cheesecake is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have raw key lime matcha cheesecake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Raw Key lime matcha cheesecake:
  1. Take Crust:
  2. Prepare 1 cup almonds
  3. Prepare 1/2 cup desiccated coconut
  4. Take 1 cup pitted packed dates
  5. Take Filling:
  6. Get 1 1/2 cup cashews
  7. Make ready 1/2 cup freshly squeezed lime juice
  8. Get 1/2 cup molasses
  9. Get 2 teaspoons matcha powder
  10. Get 3/4 cup plant based milk
  11. Get 1/2 cup cold pressed coconut oil
Instructions to make Raw Key lime matcha cheesecake:
  1. Soak cashews in boiling hot water, while that sets blend the crust ingredients in a food processor.
  2. Press the crust into a pie pan, drain the cashew and blend them with the rest of the filling ingredients except for matcha.
  3. Take out half of the blended filling and place it in a bowl, and add matcha to the rest and blend.
  4. Now, pour the plain filling on the pie crust, then the matcha filling, and blend them together with a chopstick to create flower shapes.
  5. Freeze the cheesecake for at least 4 hours, take it out, and slice it, then place it in the fridge, and enjoy it whenever.

So that is going to wrap it up for this exceptional food raw key lime matcha cheesecake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!