Steamed Garlic Prawn
Steamed Garlic Prawn

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed garlic prawn. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed Garlic Prawn is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Steamed Garlic Prawn is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have steamed garlic prawn using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steamed Garlic Prawn:
  1. Take 300 gr prawn, split the back and take out the dirt, keep the head and the skin
  2. Make ready 1 Tbsp fresh lime juice
  3. Get 1 tsp salt
  4. Get 6 stalks green onions, thinly sliced
  5. Make ready 1/2 red chili pepper, thinly sliced diagonally
  6. Get 2 Tbsp sesame oil
  7. Make ready For the sauce:
  8. Get 6 cloves garlic, minced
  9. Make ready 1 inch ginger, minced
  10. Prepare 1 Tbsp seafood soy sauce
  11. Prepare 1 tsp Chinese cooking wine
  12. Prepare to taste white pepper powder
Instructions to make Steamed Garlic Prawn:
  1. Mix the prawn with salt and lime juice. Set aside for 15 minutes.
  2. In a small bowl, mix the sauce ingredients together.
  3. Arrange prawn on a heat resistant plate.
  4. Pour sauce ingredients on top of the prawn.
  5. Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
  6. Place sliced green onions and sliced red chili pepper evenly on the prawn.
  7. Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
  8. Serve over warm plain porridge or rice. Yum! 😋.

So that is going to wrap this up with this exceptional food steamed garlic prawn recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!