Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 4th of july beans on a biscuit for breakfast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
4th of July Beans on a Biscuit for Breakfast is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. 4th of July Beans on a Biscuit for Breakfast is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 4th of july beans on a biscuit for breakfast using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make 4th of July Beans on a Biscuit for Breakfast:
- Prepare beans——-
- Take baked beans
- Make ready Biscuits ——–
- Prepare self-rising flour
- Get shredded cheddar cheese extra sharp
- Make ready oil
- Make ready milk
- Prepare Hamburger patties ———
- Prepare ground beef
- Make ready salt
- Get granulated garlic powder
- Make ready ground black pepper
- Get topping ———-
- Prepare melted butter
- Take granulated garlic powder
Instructions to make 4th of July Beans on a Biscuit for Breakfast:
- Preheat oven 400 degrees Fahrenheit
- Mix the flour, oil, and milk
- Stir till mix
- Add cheese and mix
- Form the biscuits and put on a baking pan.
- Bake for 20-25 minutes
- Heat the beans and set aside
- Mix the ground beef, salt, garlic, and pepper. Make thin patties.
- Fry till done. If you like just a bit crispy.
- Mix the butter and garlic and brush/ pour over the biscuits.
- Open the biscuits add a patty of beef, and top with beans.
- Serve I hope you enjoy!
So that’s going to wrap it up for this special food 4th of july beans on a biscuit for breakfast recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
