Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, strawberry cream cheese cobbler. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Strawberry Cream Cheese Cobbler is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Strawberry Cream Cheese Cobbler is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook strawberry cream cheese cobbler using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Strawberry Cream Cheese Cobbler:
- Make ready of butter (1/2 c)
- Prepare egg, slightly beaten
- Take all purpose flour
- Take sugar
- Make ready milk
- Make ready baking powder
- Take salt
- Take fresh strawberries ( i sliced mine but u can leave them whole if u like, just cut tops off)
- Prepare cream cheese, cut into pretty small pieces (about 1/4in)
Instructions to make Strawberry Cream Cheese Cobbler:
- Preheat oven to 350°F. Melt butter and pour into a 9x13 inch glass baking dish. Set aside
- Mix eg, flour, sugar, milk, baking powder, and salt in a med bowl, whisk til smooth. Pour over butter but do NOT stir!!
- Layer strawberries on top of batter in a single layer, squeeze em in as best u can. Top berries with cream cheese pieces.
- Bake for 45 min or til top is golden brown and sides are nice n bubbly. I like to serve this warm.
So that’s going to wrap it up for this exceptional food strawberry cream cheese cobbler recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
