Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, teh tarik (malaysian tea). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Teh Tarik (Malaysian Tea) is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Teh Tarik (Malaysian Tea) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have teh tarik (malaysian tea) using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Teh Tarik (Malaysian Tea):
- Get hot water
- Make ready black tea/2 bags black tea
- Get condensed milk
- Get sugar
- Take salt
Steps to make Teh Tarik (Malaysian Tea):
- Mix milk, sugar and salt.
- Filter 2 tbsp tea with a cup of hot water (or add hot waters n 2 bags of tea)
- Stir step 2
- Prepare two containers, preferably with curved lips to ease pouring with minimal dripping.
- With a steady stream, pour the tea from one container to the other back and forth. Carefully increase the height as you pour.The higher the stream, the frothier it’ll become. Be careful not to scald yourself. Tea will splatter. Repeat 6 times.
- Serve it
So that is going to wrap it up with this exceptional food teh tarik (malaysian tea) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
