S'mores Mac & Cheese
S'mores Mac & Cheese

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, s'mores mac & cheese. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

S'mores Mac & Cheese is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. S'mores Mac & Cheese is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have s'mores mac & cheese using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make S'mores Mac & Cheese:
  1. Get 4 cups Elbow Macaroni
  2. Take 2/3 cup 2% Milk
  3. Make ready 1/2 cup Sour Cream
  4. Take 8 ounces Cream Cheese, room temperature
  5. Take 1 teaspoon Pure Vanilla
  6. Make ready 1/2 cup Brown Sugar, divided
  7. Get 2 teaspoons Iodized Salt, divided
  8. Take 2 cups Miniature Marshmallows, divided
  9. Make ready 1 cup Milk Chocolate Baking Morsels
  10. Take 2 tablespoons Creamery Butter, melted
  11. Take 9 Graham Crackers
Instructions to make S'mores Mac & Cheese:
  1. Preheat oven to 350°. - Bring a large pot of water to a boil. - Cook noodles for 8 minutes. Drain and set aside. - Meanwhile, in a medium saucepan over medium heat, whisk together milk, sour cream, cream cheese, vanilla, 1/4 cup brown sugar, 1 teaspoon salt and 1 cup marshmallows. Cook until smooth. Remove from heat.
  2. Add noodles, remaining marshmallows and chocolate chips. Fold gently to incorporate. Transfer to a greased 13x9-inch baking dish. - Combine butter and graham crackers in a medium bowl with remaining brown sugar and remaining salt. Crush to desired consistency. - Spread topping over noodles. Bake for 15 minutes, or until casserole is bubbling and topping is crisp.

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