Banana Bread with dry fruits
Banana Bread with dry fruits

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, banana bread with dry fruits. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Bread with dry fruits is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Banana Bread with dry fruits is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook banana bread with dry fruits using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Bread with dry fruits:
  1. Make ready 3-4 ripe banana
  2. Take 1 lemon juice
  3. Prepare 2 cup flour
  4. Prepare 2 tsp baking soda
  5. Make ready 2 cup sugar
  6. Take 2 eggs
  7. Get 1 cup melted butter
  8. Get 1/2 tsp salt or less
  9. Prepare 4 dry apricot/ chopped
  10. Take 4 dry figs/ chopped
  11. Make ready 1/2 cup macadamia/ chopped
  12. Take 1/2 cup dry cranberries
  13. Prepare 1 1/2 cup buttermilk
Instructions to make Banana Bread with dry fruits:
  1. Mash bananas, add 2 lemon juice set aside
  2. Flour and baking soda,buttermilk and salt in a medium bowl- set aside
  3. Set oven to 275 F. Mix sugar egg and melted butter smoothly
  4. Mix flour,with egg mixture
  5. Add mashed bananas into the bowl
  6. Add nuts, cranberries, apricots and figs
  7. Spray baking dish with oil, pour batter
  8. Cook 1 hour or over until tooth pick comes clean when you inserted into cakes
  9. If you want serve with glaze (recipe is available in my pumpkin carrot cake recipe)

So that is going to wrap it up for this exceptional food banana bread with dry fruits recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!