Meat pie
Meat pie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, meat pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Meat pie is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Meat pie is something which I’ve loved my whole life.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To get started with this recipe, we must prepare a few components. You can have meat pie using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meat pie:
  1. Make ready 4 cups flour
  2. Get 400 g butter
  3. Make ready 1 teaspoon baking powder
  4. Get Salt
  5. Get 4 eggs
  6. Take 3 pieces Carrots
  7. Make ready 2 cksp Mined meat
  8. Take 1 Onion
  9. Take 2 big Irish potatoes
  10. Make ready 3 pieces Scotch pepper

These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Instructions to make Meat pie:
  1. Mix flour,baking powder and salt.add butter untill it makes crumbs.
  2. Add eggs and warm water,mix very well and place on a flat surface and knead. For 3 minutes put in a bowl and set aside.
  3. Cut carrots,scotch pepper,irish potatoes and onion.add oil in a pan and fry onion,add scotch bonnet,minced meat fry for 5minutes.add carrots,salt and seasoning and fry a bit.
  4. Use a rolling pin and roll out the dough,then place in a meat pie cutter put a 2 teaspoon of the fried mixture in it and cut.

Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that is going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!