Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beer cheese soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Beer cheese soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Beer cheese soup is something which I have loved my entire life.
This is the first beer cheese soup I have tried to make and it turned out great! This is creamy, silky smooth, not too cheesy but cheesy enough, and very pleasantly flavored. Beer cheese soup and soft pretzels is gonna change your dinner game this month.
To begin with this recipe, we have to first prepare a few components. You can have beer cheese soup using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Beer cheese soup:
- Get 1 stick butter
- Get 1 medium onion
- Take 6 mini bell peppers
- Prepare 1/2 cup flour
- Get 1 can light beer
- Prepare 2 cups heavy cream
- Make ready to taste White pepper, cajun seasoning,
- Make ready 1 5oz.canof chicken breast meat
- Prepare 1 can celery soup
- Take 1 can cream of chickensoup
- Make ready 2 cancheddar cheese soup
- Prepare 1 bag cooked broccoli
- Make ready to taste Salt and pepper
- Get 4 cups hot water to 4 Tablespoon of chicken base
There are beer soups and cheese soups in Germany and also some soups thickened with bread, so I kept that in mind and tried to create something of my own. A fall and winter dish that we've served at. You're going to love this beer and cheese soup - it is so simple to put together but the flavor tastes like it took all day. This recipe has Canadian bacon for smoky flavor and crunchy garlic croutons on top.
Steps to make Beer cheese soup:
- Saute onion and pepper in stick of butter. Stir in flour til incorporated. Add can of beer. When no fizz add cream and seasonings.
- Then add all cans of soups, chicken and broccoli. Let simmer and serve. Enjoy!!
How to make Beer Cheese Soup: Cook the bacon in the dutch oven or stockpot. Take the bacon out, this will be crumbled and served on top as a garnish, or an addition to the soup. Everyone needs beer cheese soup in their lives during the chilly winter months. Great as a weeknight meal or game day snack, this soup is a true bowl of comfort. It has a few simple ingredients.
So that’s going to wrap it up for this special food beer cheese soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
