Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade strawberry chocolate poptarts!. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Homemade Strawberry Chocolate PopTarts! is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Homemade Strawberry Chocolate PopTarts! is something which I’ve loved my entire life.
I never reached for the Strawberry Pop-Tarts as a kid. Pass me the chocolate, the cookies 'n cream These are so yummy! Definitely tastier than a boxed Poptart.
To begin with this particular recipe, we must prepare a few components. You can have homemade strawberry chocolate poptarts! using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Strawberry Chocolate PopTarts!:
- Prepare 1 packages frozen puff pastry ( 2 sheets ) thawed in refigerator
- Take 12 tbsp Strawberry Jam
- Make ready 1/4 cup chopped chocolate of your choice, it can be milk, dark. white, or a flavored chocolate with coconut or nuts or even mini chocolate chips work
- Take 1 egg, beaten
- Make ready 1/4 cup Turbo sugar, or granulated sugar
My cousin and her husband recently bought a new house, and when they invited my Enter: homemade strawberry poptarts. Significantly simpler to make than you'd imagine, lightyears ahead of the store bought variety, and almost too cute to eat. Learn how to make my Homemade Pop-Tarts & create a variety of flavors including Strawberry, Brown Sugar Cinnamon & Chocolate Fudge! These pop tarts represent everything I love about baking.
Instructions to make Homemade Strawberry Chocolate PopTarts!:
- Roll each puff pastry sheet into a 12 by 10 inch rectangle. From each sheet cut 8 individual rectangles.
- Divide jam equally on half of the rectangles, evenly put chocolate on jam. Cover each with the remaining rectangles of pastry.
- With the tines of a fork press all seems to seal completely. Using a toothpick prick holes in top of tarts to vent.
- At this point either refrigerate for 2 hours ( the pastry must chill before baking) . Or you can wrap individually and freeze, taking out what you need they can be baked directly from freezer.
- TO BAKE
- Preheat oven to 400
- Place pop tarts on parchment lined baking sheet, brush tops with beaten egg and sprinkle with sugar
- Bake about 25 minutes until puffed and golden. Best eaten warm.
- They are wonderful by themselves but over the top with fresh berries and whipped cream! You can also ice them and/or vary the filling as you like!
You can take some ingredients that are so simple and make something so satisfying and best. These homemade strawberry pop tarts are perfect for summertime, but since you can get strawberry preserves at the store year-round there's no reason why Pingback: Homemade Strawberry Frosted Poptarts - Brunch on Sunday. Pingback: Homemade Strawberry Pop Tarts - allfoodsmagazine.com. A homemade version of the classic breakfast treat for when the kid in you cries out. First of all, the biggest accomplishment I made for this recipe was the stamp of approval from my little sister.
So that’s going to wrap it up for this exceptional food homemade strawberry chocolate poptarts! recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
