Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed grape leaves. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed Grape leaves is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Stuffed Grape leaves is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook stuffed grape leaves using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Stuffed Grape leaves:
- Make ready grape leaves
- Get half cup rice
- Prepare olive oil half cup , small spoon tomato paste
- Make ready vegetables :tomato
- Make ready parsley and mint
- Prepare pomegranate molasses small spoon
- Prepare potato sliced
- Get Tea spoon black pepper,Cummin and coriander
- Get tomato one
- Make ready onion
- Take cover the grape leave boiling water
- Get Maggi meat stock not liquid
- Get juice of lemon optional
Steps to make Stuffed Grape leaves:
- Add slice of patoto in the dish
- Sock rice in water for 30 minutes.
- Mix rice withe vgitables and onion.
- Add spice and oil and pomegranate.
- Tomato sauce and start stuffing the Grape leaves.
- Organise them in the middle on patoto slice.
- Add small dish on it the add boil water and one maggi meat. You can add liquid stock if you got.
- Add lemon juice optional I do not like maybe at serving.
- Cook until water reduce or done
So that’s going to wrap this up for this special food stuffed grape leaves recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
