Wheat flour samosa (aatey ke samosey)
Wheat flour samosa (aatey ke samosey)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wheat flour samosa (aatey ke samosey). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wheat flour samosa (aatey ke samosey) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Wheat flour samosa (aatey ke samosey) is something which I’ve loved my whole life.

Healthy and Tasty wheat flour samosa. Please Like this video and Subscribe our channel - My Pride India Credit for music to: "Sappheiros - Embrace [Chill]. Easy No Dough Tortilla SamosaFoods and Flavors by Shilpi.

To begin with this particular recipe, we must first prepare a few components. You can cook wheat flour samosa (aatey ke samosey) using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wheat flour samosa (aatey ke samosey):
  1. Get 2 cups wheat flour,
  2. Make ready 1 tbsn salt
  3. Prepare 1 tbsn turmeric
  4. Take 1 cup warm water
  5. Take 1 tbsn yeast (this is for dough)
  6. Make ready Half kg mutton mince
  7. Take 1 onion
  8. Make ready 1 tomate
  9. Make ready 2 tbsn ginger garlic and Chilli paste
  10. Take 4 green chillies
  11. Prepare 1 tbsp red chilli powder
  12. Make ready 1tsp Turmeric
  13. Take 1 tbsn salt
  14. Prepare 1/2 peas (this for mince)
  15. Make ready Tamarind chutney/ sauce
  16. Take 1/2 cup tamarind soaked in half cup warm water
  17. Get 7 Kashmiri red
  18. Take Chillies (less heat)
  19. Get 1 tsp cumin seeds
  20. Make ready 2 cloves garlic
  21. Prepare 1 tsp cumin
  22. Take 1 tsp salt

Photo about Indian traditional Street Food Samosa, Samosa Made of Fine wheat Flour, Potato, pea, and indian spices. Image of nutrient, board Samosa delicious pastry on a plate with tomatoes and lettuce. Samosa - Deep Fried patty Filled with potato & vegetables. Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa.

Instructions to make Wheat flour samosa (aatey ke samosey):
  1. First knead the dough,make a soft dough, and cover with wet cloth and keep in warm place.now heat 2 tbsn oil in pan add the sliced onion and cumin, mix now add ginger garlic and chilli paste them mutton mince and salt,mix well,add all in pic3 and cook well.
  2. Now add peas and simmer 2 mins and let it cool and add few coriander leaves. Now grind all in pic 2 this is tamarind chutney/sauce to go with it.after grind add salt,mix and ready.
  3. Now take a wet cloth,take a small ball of dough, place it flat with dip ur hand in water now add the filling and close it with help of cloth.. Please watch my #youtube blog..Tanvi.s 25 yummy food blog.
  4. Now deep fry them.. serve hot with tamarind chutney/sauce(made 18)

In a bowl mix together all purpose flour, salt and oil nicely with your finger tips. The flour should be well mixed with the oil. Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe. Pies samosas, street food in Kathmandu. Same Series: Indian Traditional Street Food Kachori, Kachori Made of Fine wheat flour, mogar dal and indian spices.

So that’s going to wrap this up with this exceptional food wheat flour samosa (aatey ke samosey) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!