Vickys Cherry Cucumber Coolers, GF DF EF SF NF
Vickys Cherry Cucumber Coolers, GF DF EF SF NF

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vickys cherry cucumber coolers, gf df ef sf nf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vickys Cherry Cucumber Coolers, GF DF EF SF NF is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Vickys Cherry Cucumber Coolers, GF DF EF SF NF is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have vickys cherry cucumber coolers, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vickys Cherry Cucumber Coolers, GF DF EF SF NF:
  1. Get 450 grams cherries, pitted
  2. Prepare 2 cucumbers
  3. Take 240 ml pomegranate juice
  4. Take 12 grams mint leaves
  5. Make ready 1000 ml sparkling/carbonated water
  6. Get to taste agave nectar /maple syrup
Steps to make Vickys Cherry Cucumber Coolers, GF DF EF SF NF:
  1. Set aside 8 cherries, put the rest into a blender
  2. Slice half of 1 cucumber for garnish. Peel & chop the rest and add to the blender with the cherries
  3. Add in the pom juice and mint then blitz until pureed smooth
  4. To make each cooler, pour 120mls of the blended mixture into ice filled glasses, top with 120mls sparkling water, sweeten with agave to taste and garnish with a slice of cucumber and a cherry

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