Ginger mutton
Ginger mutton

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ginger mutton. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ginger mutton is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Ginger mutton is something which I have loved my entire life.

Ginger mutton is one of the favourite item for many non vegetarians. the making of this ginger mutton recipe is taken at a restaurant called lucky. A wonderful Mutton Ginger Recipe to try tonight. Do share your experience with us.

To begin with this particular recipe, we have to prepare a few components. You can have ginger mutton using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ginger mutton:
  1. Take (For marination)
  2. Make ready 1/2 mutton
  3. Take 1 cup yogurt
  4. Take 3 large tomatoes(grinded)
  5. Prepare 1 Tbs red chilli powder
  6. Make ready 1/2 tsp turmeric powder
  7. Get 1 tsp salt
  8. Take 1 Tb Raw papaya
  9. Get 1 tsp black pepper
  10. Get 2 tsp lemon juice
  11. Get 1 cup fried onions
  12. Get (For cooking)
  13. Make ready 1 cup oil
  14. Prepare 1 Ts ginger garlic paste
  15. Take Water as required
  16. Get 1/4 Tsp cardinum
  17. Make ready 1/4 Tsp mace powder
  18. Prepare 1/2 cup oil
  19. Prepare 1/2 tsp whole spices powder

To the mutton add the beaten curd, ginger-garlic paste, raw papaya paste, chilli powder, salt. In this Video I Will Tell You About MUTTON GINGER BIRYANI. I will tell you how to cook MUTTON GINGER BIRYANI in urdu. Mutton with sorrel leaves is all time favorite mutton dish.

Steps to make Ginger mutton:
  1. Marination ke tamam ajza ko mix kar ke is me mutton add karein or achi trha mix kar ke half hour marinate krne rakh dein
  2. Ab karhai me oil grm kar ke is me ginger garlic paste dal kar 1 min fry karein
  3. Ab is me marinated mutton ko sal kar achi trha 2'3 min bhon lein
  4. Is ke bd Pani shamil kar ke cover kar dein or galne to pakaen.
  5. Jab gal jae to is me cooking ke Baki ajza dal kar cover karein or 5 min dam par rakh dein
  6. Ginger mutton ready hai ise naan or rotiyon ke sath grm grm serve karein๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹

Gongura is very rich in iron, vitamins and folic Heat little ghee & oil in a pan, add black cumin seeds, dagad phool, onions, ginger garlic paste. Be the first to review "Mutton Ginger" Cancel reply. Ginger-garlic and small onion / shallot. (If you cannot get small onions, substitute shallot). Marinating the Mutton Add two teaspoon of the ground ginger garlic paste to the mutton. This mutton biryani recipe is a must-try for people who are biryani fans.

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