Coquito (Puerto Rican Eggnog)
Coquito (Puerto Rican Eggnog)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coquito (puerto rican eggnog). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Coquito (Puerto Rican Eggnog) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Coquito (Puerto Rican Eggnog) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have coquito (puerto rican eggnog) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coquito (Puerto Rican Eggnog):
  1. Make ready 1 can Coconut Milk
  2. Get 1 can Condensed Milk
  3. Get 1 can Evaporated Milk
  4. Make ready 1 box/can of Cream of Coconut (See Below)
  5. Make ready 1 tsp Cinnamon
  6. Prepare 1 tsp Nutmeg
  7. Prepare 2 cups Rum (Barcardi brand White, Dark or Black Rum)
Steps to make Coquito (Puerto Rican Eggnog):
  1. In a large blender mix all the ingredients, with the exception of the rum, and blend everything together.
  2. After all the ingredients are well blended, add the rum, then mix well once again.
  3. If you don't have enough room in your blender transfer the mixture into a large pot, then add the rum, and use a large mixing spoon the blend the rum and the other ingredients together.
  4. Bottle mixture and refrigerate for at least 6 hours to allow the Coquito to "thicken up" before serving.
  5. I use the "GRACE" brand of Creamed Coconut for my Coquito. Gives you the texture of the Coconut with being overpowering. If you can't find this brand you can use any brand of Cream of Coconut.

So that’s going to wrap this up with this exceptional food coquito (puerto rican eggnog) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!