Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chai masala tea. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chai Masala Tea is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chai Masala Tea is something which I’ve loved my entire life.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.
To begin with this recipe, we must first prepare a few ingredients. You can cook chai masala tea using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chai Masala Tea:
- Make ready Soya or Almond milk
- Prepare cinnamon stick
- Get cardamon pods
- Make ready pink peppercorns
- Take cloves
- Make ready black tea
- Make ready fresh ginger
Masala Chai is an Indian spiced tea made with whole Tea along with Filter coffee is a preferred drink for many people. Many Indians like to have tea in the. Chai is black tea brewed with spices and milk. A cup of chai gives a wonderful sense of warmth and Hello Manjula, your recipe for Masala Chai is very handy to have and practical for when I don't have. masala-chai-recept/.
Steps to make Chai Masala Tea:
- Gently warm ingredients in a pan for 10mins, strain, serve and sip.
So that’s going to wrap it up for this exceptional food chai masala tea recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
