Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, root beer pulled pork. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Root Beer Pulled Pork is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Root Beer Pulled Pork is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook root beer pulled pork using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Root Beer Pulled Pork:
- Take 2-3 lbs boneless pork tenderloin
- Get 1 salt and pepper
- Get 1 medium sweet onion thinly sliced
- Prepare 1 can root beer soda(I used A&W)
- Take 2 cup bbq sauce. I prefer Sweet Baby Rays
- Prepare 1 tbsp liquid smoke
- Make ready 1/4 cup honey
- Take 1 hearty rolls. I used corn muffins that were store bought and really liked it spooned right on top!
Instructions to make Root Beer Pulled Pork:
- Place HALF of the onions in a sprayed crock pot and place the pork tenderloin on top. Salt and pepper the whole thing. Place the remaining onions on top of pork loin.
- Pour the soda right over it. Mix 1 cup of the barbecue sauce with the liquid smoke and honey and pour that in next.
- Cook in your crock pot for 7-8 hrs on low setting. After 7-8 hrs DRAIN ALL BUT 1 CUP liquid from crock pot. I put a large bowl under a colander to save the onions. Then reserved a cup of liquid and put the onions in colander back in crock pot.Shred pork with two forks. Pour reserved liquid,onions and remaining bbq sauce in. Cook on high for 30 minutes. Your done!
So that is going to wrap it up for this special food root beer pulled pork recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!