Vegan Buttermilk Biscuit (From Featured Author)
Vegan Buttermilk Biscuit (From Featured Author)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan buttermilk biscuit (from featured author). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vegan Buttermilk Biscuit (From Featured Author) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Vegan Buttermilk Biscuit (From Featured Author) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan buttermilk biscuit (from featured author) using 7 ingredients and 10 steps. Here is how you cook it.

  1. Make ready Flour
  2. Make ready Lemon Juice
  3. Take Almond Milk
  4. Take Baking Powder
  5. Take Baking Soda
  6. Get Sea Salt
  7. Make ready Soy Vegan Butter
  1. Preheat oven to 450 degrees
  2. Add lemon juice to almond milk and set aside to make "buttermilk"
  3. Whisk dry ingredients in large mixing bowl
  4. Add cold butter and combine until only small pieces remain and ut looks like sand. Do not let butter warn up
  5. Make a well in the dry ingredients and stir gently while pouring the "butter milk" in 1/4 cup at a time
  6. Turn onto a lightly floured surface and very gently turn the dough over on itself about 6 times
  7. Form into a 1-inch thick disc, handling as little as possible
  8. Use a thick dough cutter or the rim of a small coffee cup and push into the dough
  9. Bake for 10-15 minutes or until golden brown
  10. Let cool before storing. Goes great with my vegan breakfeast gravy (coming soon)

So that is going to wrap this up for this exceptional food vegan buttermilk biscuit (from featured author) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!