Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, caramel custard pudding ๐ฎ. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Caramel Custard Pudding ๐ฎ is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Caramel Custard Pudding ๐ฎ is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook caramel custard pudding ๐ฎ using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Caramel Custard Pudding ๐ฎ:
- Get For the caramel:
- Make ready 70 gr granulated sugar
- Prepare 35 ml water
- Take For the custard:
- Get 70 gr granulated sugar
- Get 400 ml whole milk
- Prepare 150 ml heavy whipping cream
- Take 3 large eggs
- Make ready 2 egg yolks
- Take 1 tsp vanilla extract (optional)
Steps to make Caramel Custard Pudding ๐ฎ:
- In a pot, add sugar and 2 Tbsp water. Heat the pot over medium-high heat. Add the rest of the water gradually and cook the sugar until it turns dark amber. Donโt stir. Just swirl the pot occasionally. Remove from the heat.
- Immediately pour the caramel into four 6-ounce ramekins. Set aside.
- In a big bowl, whisk the eggs. Set aside.
- In a pot, heat the milk, whipping cream, and sugar over medium-high heat. Remove from the heat. Let the mixture cool for about 10 minutes.
- Gradually add the milk into the eggs and whisk in the rest until itโs all incorporated.
- Add vanilla extract. Mix well.
- Strain the mixture into a pitcher or large measuring cup.
- Pour the milk mixture into ramekins. Cover them with aluminum foil.
- Bake in a 350 F preheated oven using Au Bain Marie system (put the ramekins in a big baking pan which has filled with 1 inch height hot water) for 40-45 minutes or depends on how big your ramekins are (since I used small bottles I only baked the pudding for 25 minutes only).
- Enjoy! ๐
So that’s going to wrap this up with this exceptional food caramel custard pudding ๐ฎ recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
