Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, noodle kugel with a twist. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Noodle Kugel with a Twist is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Noodle Kugel with a Twist is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have noodle kugel with a twist using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Noodle Kugel with a Twist:
- Get 1 lb Wide Egg Noodles, Cooked and Drained
- Make ready 1 cup Butter, Melted
- Take 16 oz Cottage Cheese
- Prepare 2 cup Sour Cream
- Get 1 tsp Cinnamon
- Take 1 cup Sugar
- Prepare 2 tsp Vanilla Extract
- Get 6 Eggs, Beaten
- Take 8 oz Crushed Pineapples, Drained
- Take 1 ` Ham Steak, Cut into Cubes
Steps to make Noodle Kugel with a Twist:
- Preheat the oven 350°F. Spray 13x9 baking dish with nonstick spray.
- Combine the warm noodles and butter in a large glass bowl. Add the cottage cheese, sour cream, cinnamon, sugar and vanilla and stir gently. Add the eggs and mix gently but thoroughly. Add the pineapple and ham. Pour into prepared baking dish.
- Bake for 1 Hour
So that is going to wrap this up with this special food noodle kugel with a twist recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
