Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, super bowl brats & knocks in beer. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Super Bowl Brats & Knocks in Beer is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Super Bowl Brats & Knocks in Beer is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook super bowl brats & knocks in beer using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Bowl Brats & Knocks in Beer:
- Get 6 Bratwurst or Knockwurst
- Get 1 large vadalia onion
- Make ready 16 oz can of beer
- Prepare 1 salt & pepper to taste
- Prepare 6 small rolls
Instructions to make Super Bowl Brats & Knocks in Beer:
- Grill the sausages until half cooked & have grill marks
- In a small pot add the beer & sliced onion & simmer until onions are soft
- Add the sausages & salt & pepper & let simmer for 15 minutes
- Slightly heat the roll then add a sausage & some onions wet to absorb into the roll & I like mine with spicy brown mustard.
- Eat & enjoy
So that is going to wrap it up with this special food super bowl brats & knocks in beer recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!