Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, purry's egg muffins. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Purry's Egg Muffins is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Purry's Egg Muffins is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook purry's egg muffins using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Purry's Egg Muffins:
- Take 150 g all purpose flour
- Prepare 50 g melted butter
- Prepare 1 teaspoon baking powder
- Make ready 1/2 teaspoon baking soda
- Prepare 1/2 teaspoon salt
- Prepare 6 teaspoon sugar
- Make ready 1 teaspoon vanilla extract
- Take 300 ml buttermilk
- Make ready 5 eggs
- Make ready 100 g mozarella
Instructions to make Purry's Egg Muffins:
- Put all ingredients and 1 egg (excluding mozarella) in your blender and blend until smooth
- Using a greased 6 hole muffin tin, fill 4 holes halfway
- Crack 1 egg in the centre of each filled muffin hole
- Using your finger, create a well around the egg so it stays centered in the batter
- Sprinkle mozarella on top and bake in a pre-heated oven at 175c for 20 minutes
- After 20 minutes, take the muffin tin out and leave to cool for 5 minutes before serving
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