Chai Concentrate
Chai Concentrate

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chai concentrate. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chai Concentrate is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chai Concentrate is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chai concentrate using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chai Concentrate:
  1. Make ready water
  2. Prepare tea bags, cheap kind like Lipton is best
  3. Take sugar
  4. Prepare salt
  5. Prepare black pepper
  6. Prepare ground ginger
  7. Take ground cinnamon
  8. Make ready ground nutmeg
  9. Make ready zest of an orange taken off with a vegetable peeler
  10. Take vanilla extract
  11. Get milk
Steps to make Chai Concentrate:
  1. Take the tags off of the tea bags and tie the strings together.
  2. Combine all the ingredients except vanilla and milk in a saucepan.
  3. Bring to a boil. Cover. Steep for 20 minutes.
  4. Pour through a sieve to take out the tea bags and orange zest and a lot of the spices.
  5. Let cool completely.
  6. Store in a container in the fridge.
  7. To prepare the tea either pour it over ice or heat it up and add milk to your liking. I usually use 75% tea and 25% milk.

So that’s going to wrap it up with this exceptional food chai concentrate recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!