Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, english muffin tuna melt. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
English Muffin Tuna Melt is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. English Muffin Tuna Melt is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have english muffin tuna melt using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make English Muffin Tuna Melt:
- Prepare 2 English muffins split and toasted and lightly buttered
- Get 1 5 ounce can tuna, drained I used white albacore
- Take 1 tbsp finely chopped onion
- Prepare 2 tbsp finely chopped celery
- Prepare 2 tbsp mayonnaise, more if you like it really creamy
- Take 1 tsp fresh lemon juice
- Make ready 1/4 tsp garlic powder
- Get 1/4 tsp black pepper
- Take 1/4 tsp dijon mustard
- Make ready 4 slice of fresh tomato
- Take 4 slice sharp cheddar cheese-or cheese you like
- Get 4 slice pepper jack cheese- or cheese you like
- Make ready 1/2 cup shredded lettece for garnish
Instructions to make English Muffin Tuna Melt:
- Preheat broiler in your oven.
- In a bowl combine tuna with all ingredients except tomato, cheese and lettece, mix well to combine.
- Evenly divide tuna salad on toasted english muffins, top each muffin with a slice of tomato, top tomato with a slice of cheddar and pepper jack cheese. Place under broiler to melt cheese, serve hot sprinkledwith shredded lettece.
So that’s going to wrap it up for this special food english muffin tuna melt recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!