Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, delectable bread pastry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The sweet bread is made from yeast dough and filled with everything from dried pears.. These irresistible pastries are a perfect mix of delightful flavours, whether light and crispy or soft and creamy. From tartlets to profiteroles these fruity, chocolatey and.
Delectable bread pastry is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Delectable bread pastry is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have delectable bread pastry using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Delectable bread pastry:
- Make ready For pastry_
- Take 4 Bread slices leftover
- Make ready 1 cup Heavy cream
- Make ready 1/2 cup Caster sugar
- Take 1 tsp Vanilla essence
- Get For butter scotch praline -
- Prepare 4 tsp Sugar
- Get 1 tsp Butter
- Prepare Nuts a few
- Prepare For topping -
- Make ready Pomgranate beads a few
- Make ready 4 tsp Black berries jam
- Prepare 1 piece Praline
Enjoy a special breakfast in your PJs by making bakery-style pastries at home. Nothing beats a delectable homemade pastry, cake or chocolate, just ask your appetite. Our qualification creates endless possibilities for every inspiring pastry chef to turn their passion into. Delectable - Our signature brownie is the perfect combination of cake and fudge.
Steps to make Delectable bread pastry:
- First of all cut the edges of leftover bread
- Make caramel sugar syrup by adding 2tsp of sugar, 1/2tsp of vanilla essence and 1/4tsp of coffee powder
- For praline put 4tsp of sugar and caramel in a non stick pan at low to medium heat then add a spoon of butter and few drops of vanilla essence and toasted &crushed nuts of your choice.. Grease a steel plate and spread the mixture and let it cool down.. Scrap the pieces of praline from plate
- Big pieces of praline keep aside for decoration and rest of crush and make butter scotch caramel crush
- Whipp the cream by adding castor sugar, vanilla essence and 2tsp of black berry jam (for a beautiful purple colour) till stiff peaks r formed
- Moist the bread slice with caramel sugar syrup and spread whipped cream and butter scoth caramel crush and again whipped cream over it then place another piece on the first one.. Repeat the same process till all the four pieces set on one another
- On top spread whipped cream,then make a verticle line of black berry jam in the center of the slice.. Spread few pomgranate beads on the both sides of black berry jam line and place two pieces of butterscotch praline or a chocolate leaf or as u like
- Cut in the center straight to make two pastries
- Keep in fridge for half an hour to set the layers of pastry
- Serve chilled
- π :- don't take it as a normal pastry π° as observe..Notice the qualities hidden in it
It's just short of a chocolate overload! Raspberry Truffle - A mix of chocolate and raspberry. Choux pastry creates delicious fluffy, air balls of cooked dough. Choux pastry truly is a little piece of magic. It starts out as a small little ball of dough, but turns into a light, airy and fluffy hollow ball in the.
So that is going to wrap it up for this exceptional food delectable bread pastry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!