French Onion Beef & Noodles
French Onion Beef & Noodles

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, french onion beef & noodles. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

French Onion Beef & Noodles is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. French Onion Beef & Noodles is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have french onion beef & noodles using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French Onion Beef & Noodles:
  1. Take 1 lb ground beef
  2. Make ready 3 yellow onion diced
  3. Prepare 8 oz mushrooms sliced
  4. Make ready 1 bag egg noodles
  5. Take 1/4 cup red wine
  6. Take 3 tsp Worcestershire sauce
  7. Make ready 1 cup beef broth
  8. Take 1/2 cup sour cream
  9. Prepare 2 cups shredded swiss
  10. Get 2 tbsp flour
  11. Prepare 3 bay leafs
  12. Take Pinch thyme
  13. Prepare Salt and pepper
Instructions to make French Onion Beef & Noodles:
  1. In a large skillet, brown your ground beef. Season with salt and pepper. Drain and set aside.
  2. Put onions and butter, bay leaf and thyme, salt and pepper, in skillet and cook on medium heat for 20 minutes stirring occasionally.
  3. Cook egg noodles according to package.
  4. Add mushrooms, cook for 5 more minutes. Remove bay leaf. Add back the beef, add red wine, Worcestershire, beef broth, and flour.
  5. Once the sauce thickens stir in the sour cream, and add the egg noodles. Season to taste. Top with swiss and put a lid on it let it sit over low heat untill the cheese melts.
  6. Serve hot.

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