Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, blueberry muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Blueberry Muffins is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Blueberry Muffins is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook blueberry muffins using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blueberry Muffins:
- Get 1 1/4 cups flour
- Take 1/3 cup sugar
- Get 2 tsp baking powder
- Prepare 1/4 teaspoon salt
- Make ready 2 eggs
- Prepare 4 tbsp melted butter
- Prepare 3/4 cup milk
- Get 1 tsp vanilla extract
- Take 1 tsp grated lemon rind
- Prepare 1 cup fresh blueberries
Instructions to make Blueberry Muffins:
- Preheat the oven to 400F grease a 12 cup muffin pan (I used joe’s silicone muffin cups, greased inside and placed in my old muffin pan). Sift the flour, sugar, baking powder and salt into a bowl.
- In another bowl. Whisk the eggs, blend, add melted butter, milk, vanilla and lemon rind, stir to combine
- Make a well in the dry ingredients and pour in the egg mixture. Stir until just flour is moistures, don’t over stir. Add blueberries, just fold in. Spoon the batter into the cups, leave room for the muffins to rise.
- Bake u til tops spring back when touched lightly, 20- 25 minutes.
So that is going to wrap it up with this special food blueberry muffins recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
