Bubble Tea from scratch
Bubble Tea from scratch

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bubble tea from scratch. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

I was craving bubble tea one day and was determined to make it myself. After searching through multiple recipes, they all required tapioca starch which I. I'm on my third attempt at making bubble tea, and my tapioca pearls, after lounging in a large low-heat pot for more than four hours, have finally deigned to All I wanted to do was make genuine Taiwanese bubble tea, the kind in which the richly steeped tea is the forward flavor, not those powders, syrups.

Bubble Tea from scratch is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Bubble Tea from scratch is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook bubble tea from scratch using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bubble Tea from scratch:
  1. Take whole milk
  2. Get black tea bags
  3. Make ready sweetener or 1 tablespoon of honey
  4. Take dried quick cooking tapioca pearls

So maybe bubble tea (or cooking in general) isn't my thing. But if there's one takeaway from this little tutorial, it's that the videos sure as heck look good. For example, while my colleagues and I recorded the process, we had to deal with a few problems: a hugely messy kitchen area, and dirty hands. This is "Bubble Tea scratch" by Ted Gordon on Vimeo, the home for high quality videos and the people who love them.

Instructions to make Bubble Tea from scratch:
  1. Cook the boba according to the instructions
  2. Soak the cooked boba balls in ice cold water to stop the cooking process
  3. Strain out the soaked boba balls and soak them in 1/2 packet of the sweetener or 2 teaspooons of honey
  4. Heat the milk in a small pot on medium heat until the edges start to form to bottom and is very hot
  5. Add in the tea bags to turn the heat to simmer and steep the tea in for 5 minutes
  6. Remove tea bags and turn off heat
  7. Add in the remaining honey or sweeter packet
  8. Divide boba among three medium mugs
  9. Ladle in the hot milk tea carefully into each cup
  10. Enjoy!!

Chewy and sweet boba is such a treat whenever I drink jasmine milk tea or any other bubble tea. Putting the Tea in Boba Tea. The sweet and creamy bubble teas you buy in the stores are usually flavored with special powders and sweetened condensed Make the bubble tea: Pour the prepared tea into a tall glass and add the boba. Add milk for a creamy bubble tea, juice for a fruity tea, or leave. I will be opening a bubble tea business and thinking of one or the other.

So that’s going to wrap this up for this exceptional food bubble tea from scratch recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!