Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mozzarella garlic biscuits. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mozzarella Garlic Biscuits is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mozzarella Garlic Biscuits is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mozzarella Garlic Biscuits:
- Prepare Pillsbury Biscuits
- Take Butter (Melted)
- Prepare Parsley Flakes
- Prepare Garlic Powder
- Make ready Mozzarella (Shredded)
Steps to make Mozzarella Garlic Biscuits:
- To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl.
- Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well.
- In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick).
So that’s going to wrap it up with this exceptional food mozzarella garlic biscuits recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
