Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, biscuits and gravy casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Biscuits and Gravy Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Biscuits and Gravy Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook biscuits and gravy casserole using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Biscuits and Gravy Casserole:
- Prepare biscuits
- Prepare breakfast sausage
- Get shredded cheese
- Prepare eggs
- Take gravy
- Get milk
- Take Salt & pepper
Steps to make Biscuits and Gravy Casserole:
- Cut the biscuits into small pieces
- Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
- Brown sausage
- To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
- Grease a 9 x 12 casserole pan
- Place the uncooked biscuits in the bottom of the caaserole pan
- Layer cooked sausage on biscuits
- Layer 1 cup shredded cheese
- Pour eggs in casserole pan
- Pour gravy in casserole pan
- Layer 1 cup shredded cheese
- Cook in 350° oven for 45 minutes
So that is going to wrap it up with this special food biscuits and gravy casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
