Curry Beef Pie
Curry Beef Pie

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, curry beef pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Curry Beef Pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Curry Beef Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook curry beef pie using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Curry Beef Pie:
  1. Take 2 tbsp Olive Oil
  2. Prepare 1 kg Chuck or Blade Steak, Diced into small pieces
  3. Take 1 large Brown Onion Diced
  4. Take 3 clove Garlic, Finely chopped
  5. Get 1 stick Celery, Finely diced
  6. Prepare 1 Carrot, Finely diced
  7. Prepare 1 tbsp Curry powder
  8. Prepare 500 ml Beef stock to cover
  9. Take 2 Sheets, Puff pastry
  10. Prepare 1 Beaten egg for egg wash
Instructions to make Curry Beef Pie:
  1. Heat oil in large heavy based pot.
  2. Brown beef in batches, remove from pot and set aside
  3. Add onion and garlic to the pot and gently saute for a few minutes until soft, add carrot and celery. Stir and cook gently for 5 minutes.
  4. Add beef back to pot and stir through the curry powder.
  5. Cover with beef stock and bring to boil.
  6. Reduce heat and simmer on low heat for 2 hours until most of the liquid has reduced and beef is meltingly tender. Allow to cool.
  7. Pre heat oven to 180°C
  8. Grease a pie dish and line with pastry.
  9. Spoon in the cooled filling and cover with the second sheet of pastry.
  10. Crimp the edges to seal the pie. Poke a few holes in the top and glaze with egg wash.
  11. Bake in oven for 25 to 30 minutes or until golden brown and crispy.

So that’s going to wrap it up with this exceptional food curry beef pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!