Cheese Danish Rolls
Cheese Danish Rolls

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheese danish rolls. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheese Danish Rolls is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Cheese Danish Rolls is something that I have loved my entire life. They are nice and they look wonderful.

Cream Cheese Danish Crescent Rolls (with fresh Blackberries)Savvy Saving Couple. Tyler sent me a recipe earlier this week on how to make homemade cheese danishes! These were pretty easy and taste SO good!

To begin with this particular recipe, we have to first prepare a few components. You can have cheese danish rolls using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheese Danish Rolls:
  1. Get 1/2 cup Sugar
  2. Make ready 8 oz Cream Cheese
  3. Make ready 1 tsp Vanilla
  4. Get 1 packages Puff pastry
  5. Prepare 2 yolks, save whites

Do you love recipes using crescent rolls as much as I This recipe for crescent roll danish are perfect for breakfast or for dessert. These are perfect for serving a. This Cheese Danish Recipe will blow your socks off! It's not only so easy but also so SO delicious Today's post is a result of finding crescent rolls and a miscellaneous package of cream cheese in my.

Steps to make Cheese Danish Rolls:
  1. Preheat oven to 375
  2. Using a mixer, blend together the sugar, cream cheese, vanilla, and yolks
  3. Lay out thawed puff pastry sheet, roll to desired thickness
  4. Spread cream cheese mixture over pastry sheet, roll into a log
  5. Grease circular baking pan with butter
  6. Cut log into half-inch rounds, place cut side up
  7. Brush egg whites over tops of rolls and bake in the oven for 30 minutes or until tops are golden brown. Dust with powdered sugar if desired

I have made this danish using low fat cream cheese and splenda (sugar substitute) and it was delicious! Also, the amount of filling the original recipe calls for makes a VERY heavily filled danish. This recipe for Cheese Danish starts with an already-made crescent roll dough. You get all that flakiness without the extra effort. This quick and easy cream cheese danish starts with store-bought crescent roll dough, and can be Easy like treat with store-bought crescent rolls dough.

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