Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, paneer (cottage cheese) kheer. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Paneer (cottage cheese) kheer is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Paneer (cottage cheese) kheer is something that I have loved my entire life.
Paneer (Cottage Cheese) Kheer by Andrea. Paneer is the star ingredient in some of my most favorite Indian dishes — and probably yours too! I often find myself scooping just one more nibble Paneer is a type of fresh cheese, meaning you can make it and eat it right away — no aging or culturing required.
To begin with this particular recipe, we must first prepare a few ingredients. You can have paneer (cottage cheese) kheer using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paneer (cottage cheese) kheer:
- Take 1 cup paneer(cottage cheese) grated
- Make ready 11/2 cup full fat milk
- Make ready 1/2 tsp cardamom powder
- Prepare strands Few saffron
- Prepare 3 tbsp sugar
- Take 1 tbsp almonds chopped
Follow these simple steps to make your own Cottage Cheese or Indian Paneer at home. The only difference between Paneer & Cottage Cheese is that while Paneer is unsalted, Cottage Cheese is salted and may sometimes have heavy cream in it. Paneer(cottage cheese) is the most widely used fresh cheese in Indian recipes. It is very versatile and is used in making tikka, curry, salad, and sweets.
Instructions to make Paneer (cottage cheese) kheer:
- Boil milk at medium heat.
- Add sugar and stir it in milk.
- Add saffron strands and cardamom powder to the milk.
- Continuously stir the milk and cook 5 minutes.
- Add paneer to the milk and stir it well for just 1 minute.
- Paneer kheer is ready, garnish it with chopped almonds.
- Serve chilled.
Grated paneer can be sprinkled on the dosa, pizza, pasta, or rice. Paneer is a fresh cheese made by curdling heated milk with any acids such as lemon. Paneer, a semisolid, cubed form of cottage cheese, is favored in the north and east India. "Paneer" — literally "cheese" in Hindi — readily takes on the flavor of the While you can find cottage cheese in curd form in most supermarkets, you can usually only buy cubed or block varieties in Indian food stores. Cottage cheese or Indian paneer dishes. Only dishes that have paneer as the hero can be added here.
So that’s going to wrap it up for this special food paneer (cottage cheese) kheer recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
