Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, masala oatmeal paneer muffin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Masala Oatmeal Paneer Muffin is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Masala Oatmeal Paneer Muffin is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook masala oatmeal paneer muffin using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Masala Oatmeal Paneer Muffin:
- Make ready 2 cups masala oatmeal
- Prepare 1 cup curd
- Prepare 1 cup grated paneer
- Prepare 1/2 cup copped carrot
- Take Pich of baking soda
- Prepare 1/2 table spoon salt
- Make ready 1/2 teaspoon oregano
- Take 1 green chilli grated
- Prepare 1 table spoon grated ginger
- Prepare 2 tablespoon vegetable oil
Steps to make Masala Oatmeal Paneer Muffin:
- Roast the masala oatmeal for 3 minutes in medium flame.
- Add all ingredients to the Roasted masala oat mean and mix
- Oil brush the muffin cups
- Preheat the oven
- Fill the muffin cup 50% of volume and put inside the oven
- Bake for 5 minutes
So that is going to wrap it up with this special food masala oatmeal paneer muffin recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
