Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, scrambled eggs in a muffin tin. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
These scrambled egg muffins with plenty of sausage and Cheddar cheese make a filling and fun treat at your next brunch. Beat eggs in a large bowl. Stir in onion, green pepper, salt, pepper, and garlic powder.
Scrambled eggs in a Muffin Tin is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Scrambled eggs in a Muffin Tin is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have scrambled eggs in a muffin tin using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled eggs in a Muffin Tin:
- Get 12 eggs
- Make ready 1/4 cup diced onions
- Make ready 1/4 cup diced red peppers
- Prepare 1/4 cup crumbled bacon
- Make ready 1/4-1/2 cup shredded cheese
Load them up with all the veggies. To keep them as fresh as possible while in the freezer. Especially scrambled egg muffins that are filled with crispy bacon, spinach, and melted Chipotle Gouda cheese! These muffins are perfect for breakfast or as a snack and they reheat well.
Steps to make Scrambled eggs in a Muffin Tin:
- Whisk all ingredients together add 1/4 cup of water and continue to whisk. Grease Muffin pan for 12 muffins with your choice of (nonstick spray, butter or crisco). Pour mixture into Muffin pan evenly. Bake at 350 for 25 minutes. Cool and pop out of tin. Put in a container. When ready to eat heat in microwave until hot and eat on the go.
Scrambled eggs and sunny-side up eggs get all the love, but there's something so fancy about poached eggs. With that just-set egg white and a nice But we're sure you already have a muffin tin, which means you have everything you need to make poached eggs en masse. Quick Get The Pre-made Eggs Out The Fridge! Line a muffin tin with silicone liners and spray them with cooking spray. If you don't have any liners, no worries.
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