Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango mocktail (aam panna). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mango Mocktail (Aam panna) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Mango Mocktail (Aam panna) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have mango mocktail (aam panna) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mango Mocktail (Aam panna):
- Make ready 250 gm Raw mangoes (kairi)
- Get Medium sized
- Take to taste Salt
- Prepare 4 tablespoons mint(pudina) leaves
- Get 2 tablespoons sugar powder
- Take 1 tspn Roasted cumin (jeera) powder
- Take For serving crushed ice cubes and mint powder and mint sprigs
- Make ready 4-6 Serves
Instructions to make Mango Mocktail (Aam panna):
- Place raw mangoes in the pressure cooker, add enough water to cover, cook to one whistle.
- Simmer for 4 minutes. Cool and drain Peel or mash the pulp
- Now blend the mango pulp with 4 cups water. Salt to taste, and add mint leaves.
- Strain the mixture in a sieve.
- Add sugar and roasted cumin powder to the mango mixture, mix well and chill
- Add crushed ice in glass pour the drink, and serve garnished with mint powder and mint sprigs.
So that’s going to wrap this up with this special food mango mocktail (aam panna) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
