Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, maple moonshine butter milk syrup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Maple Moonshine Butter Milk Syrup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Maple Moonshine Butter Milk Syrup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have maple moonshine butter milk syrup using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Maple Moonshine Butter Milk Syrup:
- Get 16 cups sugar
- Take 4 cups butter milk
- Get 4 cups butterscotch moonshine
- Take 2 pounds melted butter
- Make ready 4 oz corn syrup
- Take 4 oz maple extract
Steps to make Maple Moonshine Butter Milk Syrup:
- In you largest pot, combine butter, sugar, corn syurp, and buttermilk. Stir until sugar is disolved.
- Warm to simmer on med heat or the milk will scorch. Once warm add moonshine, and maple extract.
- Let cool slightly and serve.
So that’s going to wrap this up with this special food maple moonshine butter milk syrup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
